Lot 5935A - Mixed
Big Blue Sale Barn - January 19, 2023 Sale - Postponed
Live Event Started: 1/19/23 1:00 PM (CST)
Additional Information
| Producer | Buryl Baty |
|---|---|
| Class | Mixed |
| Head | 95 |
| Weight | 540 |
| Delivery Date | April 15-30, 2023 |
| Head Count Steers | 48 |
| Weight Steers | 540 |
| Head Count Heifers | 47 |
| Weight Heifers | 515 |
| Heifers back of Steers | $12/cwt |
| Region | South Eastern (View map) |
| Location | Sulphur, LA |
| Delivery Point | 3 miles from Vinton, LA |
| Slide | 8 Up, 4 Down |
| Shrink | 2% |
| Estimated Weight Variance | +/-125# |
| Vaccination Level | 3UNM (More info) |
| EID tagged | No |
| Program qualified for: | Natural Affidavit Only |
| Natural | Yes (More info) |
| Color | 95% Char/ 5% Black |
| Modified Live | Yes |
| Birth Date | June 15, 2022 |
| Wormed | Ivermectin |
| Feed Program | Rye Grass, Mother's Milk, Minerals |
| Breed | Crossbreds |
| Angus Genetics | 0% |
| Heifers Bangs Vaccinated: | No |
Additional Information
| Producer | Buryl Baty |
|---|---|
| Class | Mixed |
| Head | 95 |
| Weight | 540 |
| Delivery Date | April 15-30, 2023 |
| Head Count Steers | 48 |
| Weight Steers | 540 |
| Head Count Heifers | 47 |
| Weight Heifers | 515 |
| Heifers back of Steers | $12/cwt |
| Region | South Eastern (View map) |
| Location | Sulphur, LA |
| Delivery Point | 3 miles from Vinton, LA |
| Slide | 8 Up, 4 Down |
| Shrink | 2% |
| Estimated Weight Variance | +/-125# |
| Vaccination Level | 3UNM (More info) |
| EID tagged | No |
| Program qualified for: | Natural Affidavit Only |
| Natural | Yes (More info) |
| Color | 95% Char/ 5% Black |
| Modified Live | Yes |
| Birth Date | June 15, 2022 |
| Wormed | Ivermectin |
| Feed Program | Rye Grass, Mother's Milk, Minerals |
| Breed | Crossbreds |
| Angus Genetics | 0% |
| Heifers Bangs Vaccinated: | No |
Description
Pen early, sort, sex, haul 15 miles and weigh on the ground.
Comments
This is one load of well-managed, predominately Charolais Cross calves. They are owned by a 3rd generation and lifelong cattleman. The cows and calves are on a good year round animal health program. The calves are knife cut. This is the producer's 5th year selling on Big Blue.
Regulations Notice
Due to continually changing regulations, please check with your State Veterinarian for import and export regulations on the transportation of cattle across state lines. Please let us know if we can be any assistance to you.